Wednesday, April 3, 2013


For the dough
Maida-2 cups
Make a soft dough and keep it aside.
eggs-2+little pepper pwdr+little salt-and beat well
chicken breast -2 big pieces (boil with little turmeric,chillil pwdr ,salt and shredded)
onion-2 sliced
lemon juice of 1 lemon
garam masala-3/4 tsp
Take a non stick pan add little oil and fry the shredded chicken and add garam masala.fry well till it becomes crisp and golden brown ,remove from fire and keep it aside
Take the dough and make 8 big balls.Roll the balls thickly(Not thin like chappathi)and place it on hot non stick tawa and spread 2 tbsp beaten egg on it.and cook both sides are done.
Take a sheet of aluminium foil and place 1 bread on the foil and spread fried chicken ,sliced onion and 1/2 tsp lemon juice.roll it tight.cut into pieces and serve hot....Enjoy.

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