Saturday, April 6, 2013

Coffee cake

120g butter, softened
1/2 cup sugar 
1 cup plain flour
grated lemon rind-1/2 tsp
instant coffee powder-1 1/2 tsp
milk powder -2 tbsp
baking powder-1 tsp
milk-3 tbsp

1-mix all the dry ingredients in a bowl-( plain flour ,baking powder,instant coffee powder,n milk powder.)
2-In a bowl ,beat butter, lemon rind and sugar together, till light and pale.
3-Then add eggs one by one, keep beating.
4-lastly add sifted flour , baking powder,instant coffee powder,milk powder over the butter mixture and beat on very low speed about 1mints. Then add milk. Mix with metal spoon.
Once it's thoroughly mixed, spoon batter into a greased cake tin and put it into a pre-heated 180-degree oven for about 20 to30 minutes


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