Tuesday, April 9, 2013

Garlic Sauce

1 large potato
6-cloves of garlic 
2-3 tbsp mayonnaise
2 tbsp yogurt
1 tbsp fresh cream
1 tbsp vinegar or lemon juice
2 tbsp olive oil 
pinch of salt

Boil the potato with 6 cloves of garlic and a pinch of salt until potato is tender. Drain the water.

Add all the ingredients into a blender including the boiled potato and garlic. Blend until completely smooth. . Adjust salt to your taste. 

Sauce is ready! have it with kubs ,chapathi n fried chicken.

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