Sunday, April 14, 2013

Sweet Palada

Egg: 1
Small onion : 2-3
White Flour- ¼ cup
Salt –for taste
Turmeric powder-1/4 tsp
Crushed cumin seeds- 1tsp

For filling :
Grated coconut -1/2 cup
Sugar – for taste
Cardamom -3 -4
Mix all and make it ready the filling

Mix egg, flour, small onion, turmeric, cumin and salt in a pot and beat well with little water and make a smooth batter. Use a fry pan and prepare the Dosa . add the filling and make it as roll shapes.

Your sweet palada is ready now

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